Real food is regenerative, not extractive. Small-scale, regenerative agriculture can help address our food, climate, and community crises.
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Regenerative Farming and Gardening
Regenerative gardening and farming has an intention to both feed people AND to leave the surrounding web of life stronger, richer, more complex and more resilient, rather than less so.
Building Ecosystems as a Side-Effect of Growing Food
This post uses a pumpkin patch to illustrate how interrelated elements in a vegetable garden, an orchard, or any living system, are healthier and happier than isolated fragments of life existing alone.
What’s Happened to Your Mineral Intake?
Minerals are essential to life, but they’ve become dramatically less available to us in the food we eat. This article explores why.